tranquil.

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I'm Cassidy. A pescovegetarian, yogi, and health food enthusiast. I'm 17, homeschooled, and from Texas. I struggle with Lyme Disease. Writing, health, and yoga are my passions. I like cold weather and the rain. I talk too much about my pet hermit crabs. I'm a quiet person and a night-owl.

 in Siberia.


Dinner. Trout with lemon, Italian farro, spinach with lemon, & butternut squash with cinnamon and nutmeg. noms.
Posted 4 months ago with 2 notes
Intake, Jan 12th.

Breakfast;

Lunch;

Dinner;

Snacks;

Posted 4 months ago with 2 notes
me at 2 am: I should cook a 3-course gourmet meal
Posted 4 months ago with 8 notes
Posted 5 months ago with 19 notes
Posted 5 months ago with 1 note
Posted 5 months ago with 5 notes
Posted 5 months ago with 291 notes
Posted 5 months ago with 291 notes
Whole wheat pancakes (+a little bit of whey powder in the batter) with strawberries & walnuts. Nom.
Posted 6 months ago with 8 notes
Groceries, November 11th.

So I went to Sprouts/Central Market/Trader Joe’s for the first time in over a month. Finally, I’m gaining back some of my energy, and I actually feel up to cooking for myself. I got some great stuff, so I felt like sharing. :3

I’m sure I’m forgetting a lot of the things that I got, but yeah. Exciting new food :3

Posted 6 months ago with 3 notes
Posted 7 months ago with 12 notes
Posted 7 months ago with 510 notes
Dinner. Quorn vegetarian ‘chicken’ nuggets, steamed organic brussels sprouts, organic sunsweet orange cherry tomatoes, and pasta w/ a dab of butter & salt.
Posted 7 months ago with 7 notes
It’s dinner.
Posted 7 months ago with 6 notes
Groceries, Sepetember 23rd.

Posted 8 months ago with 2 notes
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